New Year's Eve Tasting Dinner

$85 per person | optional wine pairing package $40

Pan Seared Quail
Romanesco, confit garlic, Calabrian oil, Madeira poached apple
Codorniu Clasico Cava Brut, Penedes, Spain

‍Sea Scallop
Moroccan spiced carrots, parsnip puree, pomegranate emulsion
Château de la Vielle Tour Sauvignon Blanc/Semillon, Bordeaux, France

‍Grilled Prime Strip
whipped potatoes, leeks, red kuri squash, frisee, Bordelaise
Chappellet Mountain Cuvee, St. Helena, Napa Valley, California

‍Baklava Cheesecake
ashta cream, pistachio, wildflower honey, phyllo
House made Lemoncello

Reservations begin December 1

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